Giving the age-old chips and dip a run for its money, serving Skara’s Croatian Salami Chips for your next get together will be a crowd pleaser. Best of all, Skara products are gluten free!
Prep Time: 5 Minutes
Cooking Time: 5-7 Minutes
Serves: Makes Approx. 15 Salami Chips
Giving the age-old chips and dip a run for its money, serving Skara’s Croatian Salami Chips for your next get together will be a crowd pleaser. Best of all, Skara products are gluten free!
Prep Time: 5 Minutes
Cooking Time: 5-7 Minutes
Serves: Makes Approx. 15 Salami Chips
Ingredients
- 1 packet Skara Pork & Roasted Fennel Salami
Method
- Preheat oven to 180˚C.
- Place salami slices on lined baking tray around 1-2 cm apart.
- Bake in the oven for 5 minutes until salami begins to shrink. Remove from oven to cool and harden.
- Serve with a creamy dip such as tzatziki or French onion.
Note: Cut salami slices in half before cooking for smaller portions and more salami chips. Salami chips work well with any Skara salami product lines.
Ingredients
- 1 packet Skara Pork & Roasted Fennel Salami
Method
- Preheat oven to 180˚C.
- Place salami slices on lined baking tray around 1-2 cm apart.
- Bake in the oven for 5 minutes until salami begins to shrink. Remove from oven to cool and harden.
- Serve with a creamy dip such as tzatziki or French onion.
Note: Cut salami slices in half before cooking for smaller portions and more salami chips. Salami chips work well with any Skara salami product lines.
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