Skara’s signature salamis from the Adriatic. Made from finely textured pork and beef and flavoured with black pepper, garlic and coriander. Cold wood smoked in traditional brick smokerooms and matured to perfection.
Chilli Croatian Pepperoni
A delicious Eastern European pepperoni for chilli lovers. Flavoured with paprika, garlic and moderate chilli spice. Wood smoked in traditional brick smokerooms and matured to perfection.
1 piece 150gm
The Italian hunter’s salami. A coarsely ground pure pork salami stick, flavoured with black pepper and fennel and air dried to maturity.
2 pieces 250gm
Authentic mild Chorizo sausage, traditionally wood smoked and flavoured with mild paprika and spices. If chorizo is a favourite of yours, you must try Skara’s. It won’t disappoint.
A Spanish inspired salami, made with fresh pork and a medium ground texture. Flavours are enhanced with mild paprika, garlic and basil. Wood smoked in traditional brick smokerooms and matured to perfection.
This popular great tasting salami, originating from Hungry is made using medium ground pork and beef. Flavoured with garlic, paprika, traditionally wood smoked and matured to perfection.
Mediterranean Chilli Salami
An Adriatic pork and beef salami for lovers of chilli. Finely textured and flavoured with black pepper, garlic, coriander and moderate chilli flavour. Cold wood smoked in traditional brick smokerooms and matured to perfection.
Pork & Fennel Chilli Salami
A flavoursome pork salami for consumers who like a bit of heat. Coarsely textured, air dried and aged to maturity. Flavoured with roasted fennel, black pepper and moderate chilli flavour.
Pork & Roasted Fennel Salami
Skara’s signature salami, air dried and aged to maturity, this flavoursome salami is coarsely textured using pure pork and enhancing its flavours with roasted fennel and black pepper. A product that has gained fast popularity.
HAM / PROSCIUTTO / PANCETTA
Smoked Flat Pancetta
A delicious hand cured belly bacon, originating from Croatia. Flavoured with garlic, black pepper and cold wood smoked in traditional brick smokerooms. Rich in flavour and a must product to greatly intensify your dishes.
Very popular with European’s, this pork deli meat is finely textured and flavoured with white pepper and ginger. The fritz of Europe.
A great tasting rustic cooked pure pork salami, very popular with Europeans. Coarsely ground and flavoured with pepper, garlic and nutmeg.
A delicious, sweet leg ham made from lean pork leg. Cured with maple flavours and wood smoked in traditional brick smokerooms.
Smokehouse Leg Ham
A delicious, succulent lean leg ham, made from pork leg. Wood smoked in traditional brick smokerooms and cooked in its natural stock.
Smoked Mediterranean Prosciutto
A mediterranean inspired prosciutto hand cured with an array of distinct spices. A product of yesteryear Croatia with a rich smoke flavour. Wood smoked in traditional brick smokerooms and air dried to maturity.
BACON / MEZZE TRIO
Smoked Dry Cured Bacon
Bacon the European way – Skara’s signature Bacon. Uniquely flavoured hand cured bacon, lightly cold wood smoked in traditional smokehouses, capturing its natural moisture. Our feedback ‘the best bacon I have ever tasted’.
Smokehouse Roasted Bacon
The way bacon used to and should taste. A great tasting, high quality bacon produced using fresh South Australian pork loin. Roasted and wood smoked in traditional brick smokehouses.
Impress your guests with this artisan selection of gourmet meats. ‘Mezze’ meaning antipasto in Croatian, and trio, being a selection of three different matured wood smoked meats.