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Pork and Fennel Salami Chips2018-10-15T23:03:52+00:00

Pork and fennel salamiGiving the age-old chips and dip a run for its money, serving Skara’s Croatian Salami Chips for your next get together will be a crowd pleaser. Best of all, Skara products are gluten free!

  • Prep Time: 5 Minutes

  • Cooking Time: 5-7 Minutes

  • Serves: Makes Approx. 15 Salami Chips

Pork and fennel salamiGiving the age-old chips and dip a run for its money, serving Skara’s Croatian Salami Chips for your next get together will be a crowd pleaser. Best of all, Skara products are gluten free!

  • Prep Time: 5 Minutes

  • Cooking Time: 5-7 Minutes

  • Serves: Makes Approx. 15 Salami Chips

Ingredients

  • 1 packet Skara Pork & Roasted Fennel Salami

Method

  1. Preheat oven to 180˚C.
  2. Place salami slices on lined baking tray around 1-2 cm apart.
  3. Bake in the oven for 5 minutes until salami begins to shrink. Remove from oven to cool and harden.
  4. Serve with a creamy dip such as tzatziki or French onion.

Note: Cut salami slices in half before cooking for smaller portions and more salami chips. Salami chips work well with any Skara salami product lines.

Ingredients

  • 1 packet Skara Pork & Roasted Fennel Salami

Method

  1. Preheat oven to 180˚C.
  2. Place salami slices on lined baking tray around 1-2 cm apart.
  3. Bake in the oven for 5 minutes until salami begins to shrink. Remove from oven to cool and harden.
  4. Serve with a creamy dip such as tzatziki or French onion.

Note: Cut salami slices in half before cooking for smaller portions and more salami chips. Salami chips work well with any Skara salami product lines.

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