If you’re looking for a super quick dinner, then look no further than this delicious Mediterranean Chilli Salami Pasta. You can easily have this on the table in just 15 minutes. Our beef and pork salami with moderate chilli flavour gives this dish the perfect amount of spice.
Prep Time: 5 Minutes
Cooking Time: 10 Minutes
Serves: 6
If you’re looking for a super quick dinner, then look no further than this delicious Mediterranean Chilli Salami Pasta. You can easily have this on the table in just 15 minutes. Our beef and pork salami with moderate chilli flavour gives this dish the perfect amount of spice.
- Prep Time: 5 Minutes
Cooking Time: 10 Minutes
Serves: 6
Ingredients
- 1 packet Skara Mediterranean Chilli Salami, sliced into strips
- 3 tbsp olive oil
- 2 cloves garlic, finely chopped
- 250 g fettuccine
- 2 tbsp fresh parsley, roughly chopped
Method
- Cook pasta in a saucepan of boiling salted water, following packet directions, until just tender.
- Meanwhile heat oil in a large frypan over medium heat. Add salami and garlic and fry gently for 1-2 minutes until fragrant. Remove from heat.
- Drain pasta and add to pan along with fresh parsley. Stir and toss until evenly mixed.
- Add salt and pepper to taste and serve immediately.
Ingredients
- 1 packet Skara Mediterranean Chilli Salami, sliced into strips
- 3 tbsp olive oil
- 2 cloves garlic, finely chopped
- 250 g fettuccine
- 2 tbsp fresh parsley, roughly chopped
Method
- Cook pasta in a saucepan of boiling salted water, following packet directions, until just tender.
- Meanwhile heat oil in a large frypan over medium heat. Add salami and garlic and fry gently for 1-2 minutes until fragrant. Remove from heat.
- Drain pasta and add to pan along with fresh parsley. Stir and toss until evenly mixed.
- Add salt and pepper to taste and serve immediately.
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